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Punsch-roll

The topic of Punsch-roll is of great importance today, as it impacts multiple aspects of our daily lives. There are different perspectives and opinions on this matter, which makes it a highly discussed topic and generates great interest. Throughout history, Punsch-roll has been the subject of numerous studies and research that seek to understand its influence on society. In this article, we will explore different facets of Punsch-roll and analyze its relevance in the contemporary world. From its impact on the economy to its influence on popular culture, Punsch-roll is a topic that deserves our attention and reflection.
Punsch-roll
Dammsugare
A pink and traditionally green coloured punsch-roll.
Alternative namesDammsugare, arraksrulle
TypePastry
Place of originSweden
Main ingredientsgreen marzipan, chocolate, cookies, butter, cacao, punsch liqueur

Punsch-roll (Swedish: punschrulle) is a Swedish small cylindrical pastry covered with green marzipan with the ends dipped in chocolate, with an interior consisting of a mix of crushed biscuits, butter, and cocoa, flavoured with punsch liqueur.

Name

This pastry is often called dammsugare (lit. 'vacuum cleaner'), referring not only to its appearance, but also to the supposed practice of the pastry baker collecting crumbs from yesterday's cookies for filling. Other names are arraksrulle (as arrak is an ingredient in punsch) and "150-ohmare" (lit. '150-ohmer'; because a brown-green-brown colour sequence on a resistor denotes a resistance value of 150 ohm).

Variations

A similar pastry in Denmark is called træstamme (lit. 'tree trunk'). These however, are usually not colored green and no liquor is added to the cookie butter.

The Dutch variant is called a mergpijpje ("little marrowbone"), which is cream-colored instead of green, and has a completely different filling. It comes in two variants: a small variant with cream filling, and a large variant, reuze mergpijp ("giant marrowbone"), filled with cake and a layer of cream. The reuze mergpijp is sometimes also filled with a thin layer of berry jam.

See also

References

  1. ^ "Swedish Punsch Bars". Food.com. Retrieved 7 June 2017.
  2. ^ "Så gör du den perfekta dammsugaren". www.aftonbladet.se. Aftonbladet. 12 January 2019. Retrieved 27 January 2019.
  3. ^ Olsson, Emelie. "5 saker du inte visste om punschrullen". www.mittkok.expressen.se. Expressen. Retrieved 27 January 2019.
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